GMP (Good Manufacturing Practices) for Food Manufacturers

Duration: 60 Minutes
Good Manufacturing Practices always going to be a hot topic: Every food manufacturer needs to comply with this basic regulation. It is fundamental for the construction of a food safety system in the manufacturing process. GMP is a standard which covers the manufacturing of packaging made of corrugated and solid board in order to fulfill legal requirements according to EU regulations 1935/2004/EG for food contact materials.
cGMP
Product ID: 500419

Why Should you Attend:
It will provide food professional's essential knowledge on the application and understanding of the GMP's in a manufacturing plant. According to the food safety Act, in the development, production, distribution, advertising or sale of food products all reasonable precautions have to be taken. Therefore all the players of the supply chain (be it the packers, the producers or the suppliers) are responsible for guarantying the quality, safety, and hygiene not only of food, but also of packaging.

Objectives of the Presentation:
Recall the main topics covered by the GMP and refresh concepts for its application. This webinar will give a clear idea on Good Manufacturing Practices (GMP) and Standard Operating Procedures (SOP). These regulations address personnel, equipment and utensils, buildings and facilities and production and process controls. The Food Safety and Inspection Service (FSIS) in the United States Department of Agriculture (USDA) regulate the meat processing industry. Rules and regulations pertaining to sanitation standard operation procedures enforced by FSIS are published in Title 9 of the Code of Federal Regulations (CFR) in Chapter 3, Part 416. plants.

Who can Benefit:
  • Food Industry manufacturers
  • Production Supervisors
  • Quality Control Supervisors
  • Quality Assurance Managers
  • Students.
Live Session - How it works
  • Username and Password will be sent to you 24 hours prior to the webinar
  • Presentation handouts in pdf formate will be mailed to you
  • Login to the session using the username and password provided to you
  • Get answer to your queries through interactive Q&A sessions via chat
  • Please let us know your thoughts and views at the end of webinar, your valuable feedback will help us improve
  • Get certification of attendance.
Recorded Session - How it works
  • A link will be provided to you upon purchase of the recorded session
  • Please click on the link to access the session
  • Presentation handouts in pdf formate will be mailed to you
  • Get certification of attendance.
$300
Recorded Session for one participant
Get life time access with download option!
Book This Course
  $450.00 Training CD
Free shipment within 4 Days, from the date of webinar completion. Get life time access for unlimited participants.
For multiple location please contact our customer care team +1-510-857-5896.
How it works
Live Session - How it works
  • Login to onlinecompliancepanel with your registered username and password https://www.onlinecompliancepanel.com/login
  • The webinar joining link, username and password for joining the webinar will be updated on your OCP Account 24 hours prior to the webinar
  • Presentation handouts in Downloadable PDF format will be updated on your OCP Account 24 hours prior to the live session
  • Login to the audio conference on the scheduled date and time
  • Get answers to your queries through interactive Q&A sessions via chat at the end of the session
  • Download the Certificate of Attendance and Purchase Invoice from your OCP Account 24 hours after the completion of the session
  • Please let us know your thoughts and views at the end of the webinar, your valuable feedback will help us improve
Recorded Session - How it works
  • Login to onlinecompliancepanel with your registered username and password https://www.onlinecompliancepanel.com/login
  • Upon purchase of the recorded session a link will be updated on your OCP Account within 24 hours
  • Please click on the link to access the Recorded Session
  • Presentation handouts in downloadable PDF format will be updated on your OCP Account within 24 hours of the purchase of the product
  • Download the Certificate of Attendance and Purchase Invoice from your OCP Account after 48 hours of the product Purchase
  • Please share your valuable Feedback at the end of the session
Instructor Profile:
Sergio Ernesto Gutierrez Serdan is a Food Engineer with over 9 years of experience as Operations/Logistics Executive in the Flavor industry in Mexico. His area of expertise includes Project Analysis, Production planning and control, Quality Assurance & Quality Control, Regulatory Affairs on Food ingredients, Supply Chain & Logistics Coordination, Inventory Control, Strategic Planning, Market Research and Customer & Competitors Analysis. Currently he is working as a professor at the National Polytechnic Institute (Mexico) and is running his own business as a Regulatory & Food Labeling consultant.


View More